Food Breaks from February 2010
February 2010 Food Breaks Archive from Foodepedia
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Snow Gastronomy a foodie winter break in Austria
Friday February 19th, 2010"I'm not normally a winter sports person, to be honest. When I was growing up such a concept was foreign to our family. My father said 'Winter? Holiday?' in the much same way Peter Kay's father said 'Garlic? Bread?'" The lure of fine food and gentle, sensible fun in the snow finally gets Nick Harman on a plane to Austria.
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Lime Wood – an impressive country retreat
Thursday February 4th, 2010
Lime Wood had the travel, food and business press all a little bit hot under the collar when it opened at the tail-end of last year – the main reason being that it was one of the most interesting projects to launch in a long time. The newly-restored Georgian hotel is set in the deepest depths of the New Forest and looks like it could become the definitive country pile for visiting tourists.