Food from November 2009
November 2009 Food Archive from Foodepedia
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GAIL’s Christmas event is a cracker
Monday November 30th, 2009
GAIL’s bakery will be kicking off this year’s festive season with a Christmas stall held at each of their stores (St John’s Wood, Hampstead*, Notting Hill and Battersea) on December the 5th from 10am till 6pm. -
A new Christmas Market at Inn The Park
Monday November 30th, 2009
Not sure where to go to get the great home-grown specialist produce this Christmas? Championing 'the best of British', Oliver Peyton is hosting a festive food market at Inn The Park, located in the lakeside surroundings of St James’ Park. -
Gourmet Garden launch new products
Tuesday November 24th, 2009
The recent party held by the producers of Gourmet Garden, to promote their range of produce, and to launch four new blends, was held at Maya club just off Oxford Street in Dean Street. I have tried some of these products at home and am happy to report that they do add good fresh flavours to your dishes. -
Christmas shopping at Del’Aziz
Tuesday November 24th, 2009
With Christmas approaching, and thoughts turning to sugar plums and spice cakes, cinnamon and candy peel this might be a good time to visit Del'Aziz -
Damian Allsop’s 2009 Christmas chocolate collection
Tuesday November 24th, 2009
Damian Allsop Chocolates, the avant-garde artisan chocolatiers specialising in water-based chocolates and chocolate creations is a number of Christmas chocolate collections for the festive season, including an exclusive collection featuring distinctive Amano chocolates. -
Things that make you go mmmm..Umami
Friday November 20th, 2009
I have to say that looking at this tube when it popped out the post bag I immediately thought of Jumanji, the Robin Williams film from 1995, a time when he was still intermittently funny. What on earth is Umami? -
Lauden Chocolates
Tuesday November 10th, 2009
Having had this box of simply packaged chocolates land on my desk, the temptation to try these attractively presented goodies was far too great to resist. These little gems of confectionary are perfect for spoiling yourself when you have an evening alone, or as an indulgent gift for a loved one. -
London’s Top Chefs to appear at Christmas Food Extravaganza
Monday November 9th, 2009
This year, Taste of Christmas, the stylish foodie event of the festive season, has tempted some of the capital’s biggest culinary stars away from their restaurants at the busiest time of year with the promise of a winter wonderland of delicious Christmas food, drink and shopping. -
Bernard Matthews Turkeys
Monday November 9th, 2009
When it comes to Christmas dinner, our thoughts immediately start with the star of the show, the turkey. Which one do we choose? -
Limited Edition bottlegreen packaging
Sunday November 1st, 2009
Created by up-and-coming textile design talent, undergraduate Rachel Pitman, the range of individually numbered limited edition print sparkling pressé bottles will be making their debut at parties and other celebration occasions this winter. -
Enjoy Spanish olives
Sunday November 1st, 2009
Many varieties of olives, available from your local supermarkets will have been grown under the warm Spanish sun, they are an excellent source of vitamin E, fibre and iron. So, why not get some to eat as a snack or start experimenting to add a new dimension to your favourite dishes.