Interviews from February 2010
February 2010 Interviews Archive from Foodepedia
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The Greek Food Lover
Wednesday February 17th, 2010East Londoner, Elisavet Sotiriadou provides an authentic taster of Greek cuisine through hands-on cookery classes.
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It's his little place - we talk to Santino Busciglio, chef patron at Mennula
Wednesday February 3rd, 2010
The restaurant is little by some standards but he loves it."I always wanted a place like this. I’ve been offered a few places in the past, some were interesting business propositions, but I always felt it was important to only go with the right person and in the right location and at the end of the day this is a chef’s dream, a 40-50 cover restaurant, W1 location in London? It doesn’t get much better," says Santino Busciglio.