Recipes from September 2009
September 2009 Recipes Archive from Foodepedia
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Potato souffle with cheese and chives
Monday September 28th, 2009
A nice development on the traditional cheese souffle. -
Devilled, Roast Potato Wedges
Monday September 28th, 2009
Created by Michel Roux jnr. these are simple to make and would be a tasty treat on their own, or to accompany other dishes. -
Beef and smoked paprika casserole with rooster potatoes
Monday September 28th, 2009
A tasty, warming dish for a chilly day. -
Sea Bass with Red Leicester and Hot Aubergine Salsa
Monday September 28th, 2009
Succulent fish fillets topped with melting Red Leicester cheese taste superb - especially when served with a delicious aubergine and tomato salsa. This is a fabulous dish for a special occasion, yet it’s really easy to make. -
Farmhouse Cheddar Linguine with Bacon, Mint and Peas
Monday September 28th, 2009
Sometimes the simplest of dishes taste the best - such as this very tasty pasta main course. -
Molten Chocolate Cupcakes
Sunday September 27th, 2009
A veritable volcano of oozing chocolate excitement - great for parties and a brilliant way to use Betty's Devil's Food Cake Mix. -
Bernard Matthews Farms Turkey, Pear and Pecan Salad
Monday September 14th, 2009
A healthy and interesting lunchbox salad for children and adults alike.A healthy and interesting lunchbox salad for children and adults alike.
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Red Onion Tart
Wednesday September 2nd, 2009
September brings with it an array of gorgeous seasonal produce such as blackberries and apples. It's also the perfect time of year to enjoy onions, as this delicious vegetable is at its freshest and best tasting. Olive oil specialist Filippo Berio has produced the following mouth-watering recipe which incorporates onions and is ideal as either a snack, starter or as part of a main.