Recipes February 2010
Plum, Almond and Elderflower Tart
A seasonal dessert with the tang of plums and a floral essence of elderflower.
White Burger - Cod for Dinner
It was rainy, cold and grim and I was home alone. It was a perfect evening to cuddle up with a burger, a potato, salad and Alfred Hitchcock, a film not the man! The film could be Rear Window, Dial M for Murder or The Man who Knew Too Much and the burger could be red meat, poultry or fish. I decided on The Man Who Knew Too Much and fish.
Fairtrade Surprise Chocolate Brownie
Celebrate Fairtrade Fortnight by tucking into these Surprise Chocolate Brownies which have Fairtrade dates, bananas and cocoa in them.
Romance the one you love with Garlic and Wine Mussels,Poached Salmon with Chilli Lemon Linguine and Chocolate Brownies
It’s that time of year again when the lucky in love ponder how to spoil that special someone on February 14th. What better way to show someone you care than by whipping up a deliciously romantic home cooked meal? Light the candles, open a bottle of wine and follow these yummy healthy and balanced recipes from Clover (which has half the saturated fat of most butters*) to make a three course Valentines treat to remember.
Apple Crumb Cake
When the Vermont power goes out midway through her baking, Carol Egbert can't even see to paint let alone save her crumb cake. Four hours later and with the cake suffering a less than perfect oven experience, she finds it still tastes great for breakfast or dessert.
Pasta con Salsiccia
A recipe from Ponti's Italian Kitchen - a tasty and hearty sauce for your pasta.
