Restaurant Reviews from March 2017

March 2017 Restaurant Reviews Archive from Foodepedia

  • Ecco Restaurant, Zurich

    Friday March 31st, 2017

    One of Zurich’s two Michelin starred restaurant reflects the best of Swiss culture perfectly: it’s all very Swiss. Beena Nadeem and her ketchup and caviar-loving daughter check out Ecco’s non-starchy approach to contemporary fine dining.

  • Shoryu Ramen

    Tuesday March 28th, 2017

    If all you want is a decent bowl of tonkotsu ramen with a Dirty Lychee Martini, Shoryu Ramen is an enjoyable night. 

  • The Oxford Blue, Windsor Berkshire

    Monday March 27th, 2017

    After an 18-month restoration, The Oxford Blue, which has served as a public house since 1829, has been elevated almost overnight to a culinary icon in the unassuming back roads surrounding Windsor Great Park.

  • Maman Le Mot review

    Monday March 20th, 2017

    You haven't got much time left to play the part of a secret agent in occupied France, read agent Tom's account and then book. He will say zees only once!

  • Brick And Liquor

    Sunday March 19th, 2017

    Who needs central London? It's coming to a neighbourhood near you, says Mike.

  • Zerodegrees

    Tuesday March 14th, 2017

    Catherine Jones tries a beer pairing menu at Zerodegrees with hoppy results…                     

  • Hankies Cafe

    Sunday March 5th, 2017

    The prices are reasonable, the dishes unreasonably tasty. Many people will pass by thinking it will be a Shaftesbury shafting like so many restaurants in the road, but that would be a mistake.

  • Oxbo Bankside

    Sunday March 5th, 2017

    Nick makes an unfortunate menu error but still finds Oxbo Bankside an impressive kind of hotel restaurant and with plenty to enjoy.