Sabrina Ghayour from January 2010
January 2010 Sabrina Ghayour Archive from Foodepedia
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Tandoori salmon with a fresh tomato and coriander chutney
Friday January 29th, 2010
It is week 3 of my healthy eating recipe series and I am pleased to say I have been sticking to eating sensibly (can I just say that I count good quality chocolate as ‘sensible’) and have been getting creative in the kitchen again to bring you something tasty, easy and incredibly healthy. -
Rare Beef with Asian Crunchy Salad
Friday January 22nd, 2010
With the spirit of a New Year detox in mind, here is my next offering to you proving to you that making healthy yet delicious meals, needn’t be a laborious task. I love this dish, the salad is zest, crunchy and bursting with flavour. -
Warming Winter Lentil Stew (Persian ‘Adassi’)
Friday January 15th, 2010
Last week I mentioned that I will be staying off the naughty foods for a while and sticking to good, wholesome, deliciously filling and naturally low fat foods and so here is the first in the series of healthy, but lip-smackingly good meals perfect for this time of year. -
Lemon Drizzle Cake
Thursday January 7th, 2010
When chocolate cake just isn’t doing it for me, this is simply the only choice for me. Something about moist vanilla sponge with a sharp citrusy sugared crust, satisfies my taste buds on all accounts.