Sabrina Ghayour from January 2010

January 2010 Sabrina Ghayour Archive from Foodepedia

  • Tandoori salmon with a fresh tomato and coriander chutney

    Friday January 29th, 2010

    It is week 3 of my healthy eating recipe series and I am pleased to say I have been sticking to eating sensibly (can I just say that I count good quality chocolate as ‘sensible’) and have been getting creative in the kitchen again to bring you something tasty, easy and incredibly healthy.

  • Rare Beef with Asian Crunchy Salad

    Friday January 22nd, 2010

    With the spirit of a New Year detox in mind, here is my next offering to you proving to you that making healthy yet delicious meals, needn’t be a laborious task.  I love this dish, the salad is zest, crunchy and bursting with flavour.

  • Warming Winter Lentil Stew (Persian ‘Adassi’)

    Friday January 15th, 2010

    Last week I mentioned that I will be staying off the naughty foods for a while and sticking to good, wholesome, deliciously filling and naturally low fat foods and so here is the first in the series of healthy, but lip-smackingly good meals perfect for this time of year.

  • Lemon Drizzle Cake

    Thursday January 7th, 2010

    When chocolate cake just isn’t doing it for me, this is simply the only choice for me.  Something about moist vanilla sponge with a sharp citrusy sugared crust, satisfies my taste buds on all accounts.