Federica Carr

  • email: FedericaCarr@nowhere.com
  • Andreola Prosecco Masterclass at Prosecco House

    Saturday August 4th, 2018

    Prosecco is the name on everyone’s lips, so Federica jumps at the opportunity to take a master class in this trending bubble

  • L'Ami Malo

    Wednesday July 11th, 2018

    Tucked away in one of the charming City of London historic alleys is elegant crêperie L’Ami Malo.

  • Discovering Delicious

    Thursday July 5th, 2018

    Putting Welsh food on the map.

  • An Evening of Meat

    Friday May 18th, 2018

    If you think that eating a fine dining meal with a woman's backside firmly planted a few inches from your face is an awkward experience, well, yes it is.

  • Mercato Metropolitano - Summer Launch Party

    Friday April 27th, 2018

    Summer has truly arrived at Elephant & Castle food heaven Mercato Metropolitano.

  • Fodder Pop Up Review

    Friday April 27th, 2018

    We were not sure what to expect, to be perfectly honest, when we accepted an invite to dine at Great Guns Social, a former local boozer on a corner of Southwark Bridge road.

  • Make Kit Food Boxes - reviewed

    Friday March 2nd, 2018

    Keen on the concept and aims, Federica finds the execution and packaging a little wanting.

  • Konditor & Cook Cake Hole opens!

    Saturday February 24th, 2018

    Foodepedia had a chance to visit ‘Cake Hole’ and try out some of their Spring cake range, where a bounty of botanicals give perfume and aroma to tempting slices of cakes.

  • Campari Red Diaries - The Legend of The Red Hand

    Friday February 16th, 2018

    Federica wades her way through a bevy of Campari cocktails at the Everyman Cinema

  • New Breakfast Menu At The New Joe Allen

    Wednesday February 14th, 2018

    Established American diner in Covent Garden Joe Allen recently moved location, not far but enough to signify a complete overhaul of the entire venue. Yet those familiar with the look and feel of the restaurant would almost not notice the change.

  • Tasting Olive Oil With Unaprol

    Friday February 9th, 2018

    Olive oil is one of Italy’s excellences, one of its greatest products and exports. It’s subject to not only plenty of regulations but lots of imitations, as well as a lot of competition from other producing nations.

  • Gelupo Gelato Chocolate Sagra

    Wednesday January 31st, 2018

    Do yourself a favour, stop the detox right now and enjoy the Chocolate Sagra while it it’s on

  • Thai Square Islington review

    Friday January 26th, 2018

    Now over twenty years old, the Thai Square chain continues to offer value for money and a menu that varies by location.

  • Gorgeous US chocolate brand Guittard launches

    Saturday December 9th, 2017

    A stylish flat in the heart of Shoreditch was chocolate heaven for the UK launch of US chocolate brand Guittard.

  • The Perfect Italian Pair concludes at Radio Alice

    Sunday November 19th, 2017

    After a number of high profile, interesting events in and around London (including a summer lunch at Petersham Nurseries and a dinner at Bocca di Lupo), the culinary project known as The Perfect Italian pair concluded its run at Radio Alice, Italian pizzeria in Hoxton Square.

  • Cellarium Cafe And Terrace

    Saturday November 18th, 2017

    In the heart of one of London's most iconic landmarks, Westminster Abbey, is the Cellarium Café & Terrace.

  • Andean Sol Chia Oil Review

    Friday November 17th, 2017

    Ever thought of super charging your salad? Andean Sol can help…

  • Baby weaning, as messy as it is fun.

    Thursday November 9th, 2017

    If you love cooking your own food, and you happen to have a baby ready for weaning, you’re in for a treat, so to speak.

  • Dr Oetker Bake In A Box

    Wednesday October 18th, 2017

    As it says on the box, simply tear off the lid, empty the sachet into your box, add milk, mix and bake in the box. The instructions are clearly provided and very easy to follow too.

  • Boki

    Wednesday September 20th, 2017

    Opened in August 2017, Boki blends the quality coffee industry experience with excellence in food and drink and a passion for design.