St Leonards 'Happy Hour' Caviar Service

by Newsdesk - Thursday November 22, 2018 11:11 am

This November Jackson Boxer and Andrew Clarke are introducing a new Caviar Service to their Shoreditch restaurant, St Leonards.

mcith_caviar.jpgRedefining the classic happy hour, the caviar service will be available all day Monday and Saturday lunchtime for just £20 [£40 throughout the week] offering some of the best quality caviar in London at cost-price. 

The service will be centred on some of the world’s finest caviar, Russian Oscietra, prized for its nutty, mellow flavour.

Guests will receive a 10g tin served with cultured cream and innovative house-milled spelt and bone marrow waffle.

Ideal to be enjoyed with a cocktail in the St Leonards bar, or in the dining room amongst the log-fuelled hearth, the Caviar service will celebrate Jackson and Andrew’s love of the the very finest produce and classical flavours, served with warmth and generosity.

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The Caviar Service is available at St Leonards, priced at £20 all day Monday and on Saturday lunchtimes, and £40 at all other times.

Read how Lara had the caviar tasting menu at the Belmond  in St Petersburg

Can’t afford a caviar lifestyle? Read about Onuga, a  very acceptable substitute at a much lower price

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