Restaurant News from January 2019
January 2019 Restaurant News Archive from Foodepedia
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Carousel announces February and March residencies
Thursday January 31st, 2019Carousel, Marylebone’s revolving creative hub, has announced its February and March line-up of guest chef collaborations, featuring breakout talent.
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Foxlow's Xinger Burger launches on 1st February
Wednesday January 30th, 2019After months of plant-based awesomeness on the menu, Foxlow will launch the Foxlow Xinger Burger on Friday, 1st February.
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Wave goodbye to the Winter Blues with Camino’s Weekend Feasts
Monday January 28th, 2019Camino Bankside and Shoreditch have new Weekend Feasts, launching on Saturday 2nd February.
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Win Free Food for an Entire Year at P.F.Chang's Asian Table
Sunday January 27th, 2019P.F. Chang’s Asian Table invites Londoners’ to ring in the 2019 Chinese New Year, from 5th to 25th February.
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Casa Marcial is Coming to London
Sunday January 27th, 2019Iberica’s Executive Chef, Nacho Manzano's, 2 Michelin-starred restaurant Casa Marcia is considered one of the best in Spain and we agree because we’ve eaten there.
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B&H Garden Room Launches A Sky-high Brunch With A View 2nd February
Tuesday January 22nd, 2019Following the success of Bourne & Hollingsworth Buildings’ sell-out weekend brunch, B&H Garden Room will be building on this, launching a stylish brunch on Saturday 2nd February.
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Chinese New Year At Orient London
Tuesday January 22nd, 2019With Chinese New Year around the corner, Orient London one of China Town’s acclaimed Chinese restaurants is ready to go
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Chinese New Year. Pig Out At Hakkasan And Yauatcha
Monday January 21st, 2019Both Hakkasan and Yauatcha restaurants are celebrating the Year of the Pig from 28th Jan – 24th Feb.
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Cérès Brings a New Take on European Gastronomy to Newington Green
Friday January 18th, 2019Cérès, a brand-new restaurant from London-based French-Sicilian chef, Camille Tardieu, is now open in Stoke Newington’s Newington Green.
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Pasta purveyors; Emilia’s Crafted Pasta, set to launch second site in Aldgate
Thursday January 17th, 201927-year-old restauranteur Andrew Macleod, founder of critically acclaimed craft pasta restaurant, Emilia’s in St Katharine Docks is now adding to his pasta portfolio with a second location opening in Aldgate in February 2019.
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Island Poké X Chotto Matte For Mental Health
Thursday January 17th, 2019Launching on 21st January 2019 and just in time for Blue Monday, £0.25p of every Island Poké X Chotto Matte bowl (£8.95) will be donated to Mind mental health charity to support their #blueanyday campaign.
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Free Dish Of Your Choice At P.F. Chang’s Asian Table This Blue Monday
Wednesday January 16th, 2019This Blue Monday (21st January), P.F. Chang’s Asian Table is inviting you to break out of your post-Christmas funk with a complimentary dish on them when you spend £5 or more in the restaurant.
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A Marriage Made In London. Tea Emporium, Mariage Frères is now open
Wednesday January 16th, 2019Bringing tea savoir-faire to the capital in a five-storey listed Georgian townhouse on Covent Garden’s King Street is Mariage Freres.
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Unreal Caviar, Real Romance With Onuga
Tuesday January 15th, 2019Champagne and Caviar is great but what if you're on a Prosecco budget? Onuga is a delicious and cost-effective alternative to caviar that will help impress anyone on Valentine's Day.
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Traditional recipe Mille Feuilles des Rois from Pierre Marcolini
Saturday January 12th, 2019A thousand reasons to get your hands on a Pierre Marcolini Mille Feuilles de Roi, this January.
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COYA Spices Up The Vegan Scene With Vibrant Peruvian Dishes
Thursday January 10th, 2019COYA introduces an array of plant-based dishes to their A La Carte menu
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Offal Monday Returns: Black Axe Mangal X Smoking Goat
Thursday January 10th, 2019On the 14thof January Smoking Goat, the Thai barbecue bar in Shoreditch, will team up with Lee Tiernan of Black Axe Mangal for the return of the infamous Offal Mondays.
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Celebrate Burns Night with Paxton & Whitfield
Thursday January 10th, 2019Paxton & Whitfield, the UK’s oldest cheesemonger, has curated a Burns Night Cheese Selection (£35.00) that contains three, artisan Scottish cheeses with fine food accompaniments to celebrate Burns Night on Friday 25th January.
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Wright Brothers New Year Offers
Monday January 7th, 2019Wright Brothers, the seafood experts have an extravaganza of offerings to start the year on a high and keep those January blues at bay.
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Chelsea’s Japanese Restaurant, Dinings SW3, Launches ‘Soba January’ Menu
Thursday January 3rd, 2019On the 8th January 2019 Dinings SW3, the contemporary Japanese restaurant in the heart of Chelsea, will launch a limited-edition menu for Dry January with a twist.
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P.F. Chang’s Asian Table Kicks Off 2019 With A Bold New Menu
Wednesday January 2nd, 2019Pan-Asian restaurant P.F. Chang’s Asian Table welcomes the New Year with a bold new menu inspired by founder Philip Chiang’s craveable favourites and ‘farm-to-work’ philosophy.
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World's Best Martini Final on 15th January at 100 Wardour Street
Wednesday January 2nd, 20192019 is the year to put Dry January on the back-burner as the World’s Best Martini Challenge grand finale storms back into town on 15th January at Soho’s 100 Wardour St.
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Veganuary arrives at Mayfair’s Indian Accent
Wednesday January 2nd, 2019January means Veganuary and, at Indian Accent, Chef Manish Mehrotra is redefining high-end Indian cuisine with dedicated plant-based menus.
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The Stylish Winter Feasting Menu Returns To Harvey Nichols
Wednesday January 2nd, 2019Harvey Nichols is launching its Winter Dining Menu to help customers rid themselves of winter blues this January.
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Two Restaurants Where You Won't Miss The Veg
Tuesday January 1st, 2019Looking to eat less meat now Xmas is over? Here are two restaurants doing vegetarian with a vengeance.
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The Kennington Tandoori January Vegan & Vegetarian Menu
Tuesday January 1st, 2019Kennington Tandoori, the neighbourhood restaurant serving up traditional Indian food in South London, is offering a special vegan and vegetarian menu for the month of January with the spirit of Veganuary and January detoxing in mind.