Richard Corrigan’s Bentley’s is one of London’s premier seafood restaurants since 1916. They currently serve around 1,000 oysters every single day at their marble-topped bar. Guests can watch the oyster shuckers at work, or relax in cosy red leather banquettes. If you feel like something a little more hearty, Bentley’s is also offering a special lunch menu in The Grill with 2 courses for £18.50, £22.50 with a Carafe of wine or 3 courses for £22.50, £26.50 with a Carafe of wine. Located on the first floor, The Grill is divided into several smaller rooms warmly decorated with William Morris designs and wooden flooring for old-style elegance.
Opening times:
Oyster & Champagne Bar
Monday – Saturday
12.00pm to 12.00 midnight
Sunday
12.00pm to 10.00pm
The Grill
Monday – Friday
Lunch 12.00pm to 3.00pm
Open for dinner
Saturday
Closed for lunch
Dinner 6.00pm to 11.00pm
Sunday
Closed for lunch
Dinner 6.00pm to 10.00pm