Foodepedia were one of the first to dive spoons into Unilever’s new tub format Magnum ice-cream last night.
The current flavours derive from Magnum’s three most popular: classic, white and almond- the latter containing small segments of almond for a subtle, nutty aftertaste.
Keeping with the style of the original Magnum, the shell has to be cracked before your spoon can reach the cream, fittingly suiting their tag line for the product,’made to be broken’.
Magnum tubs can now be bought at leading supermarkets including Tesco, Ocado and Iceland, with an RPG price of £3.85.