Kanada-Ya ramen restaurant, has announces two limited-edition ramen bowls, available from today until the end of April only.
Miso Paitan (£14), available at the Upper Street and PantonStreet branches, has the same delicious toppings but consists of a slightly lighter miso and chicken bone broth.
The limited-edition ramen will be available from today, 26 February 2019.
Specialising in authentic Tonkotsu ramen, Kanada-Ya was founded by Kanada Kazuhiro in Yukuhashi, Japan, back in 2009.
All noodles are made on site with a special machine, imported from Japan, that uses a very specific brand of flour, enriched with the right protein content and alkaline salts to produce a bouncy, firm noodle capable of standing up to the rich broth. Customers are also able to request how firm they like their noodles, which will then be cooked accordingly.
Kanada-Ya’s signature ramen consists of noodles, tonkotsu broth, secret sauce (imported from the original restaurant, and hand-made by Mr. Kanada), wood ear fungus mushroom (kikurage), finely sliced spring onion, chashu pork belly and a sheet of nori.
Kanada-Ya Upper Street
35 Upper Street London N1 0PN
Kanada-Ya Piccadilly
3 Panton Street, Soho London SW1Y 4DL
Kanada-Ya Covent Garden
64 St Giles High Street London WC2H 8LE