Having opened the city’s first fresh yoghurt bar last year, Turkish inspired eatery, Mandira, has announced the opening of their 2nd venue, Simit by Mandira.
A lighter, crunchier version of the bagel, Simit by Mandira will specialise in these homemade sesame seed delights, offering a selection of fillings.
A popular bread in Turkey, the simit can be found all over the country, sold by street vendors on nearly every corner in every city. A Turkish staple that is unpretentious and flavourful, this traditional street food is the meal of choice for those on-the-go.
Simit by Mandira offers a modest menu of 8 simit creations, each one big on taste. From the Halloumi + Tomato Paste and the ToastedTurkish Pastrami (both served warm), to Smoked Salmon and Ricotta + Fig,. Ideal for a swift and indulgent lunch, go with tradition and pair with a Turkish Tea (served daily) for a winning combination.
Serving authentic Turkish Tea, the new location will also sell yoghurt based’sweet pots’, healthy bio-live smoothies (including two vegan options) and water. In addition, seasonal specials will be introduced throughout the year.
Simit by Mandira launches in Spitalfields Market on Monday 23rd April.
Monday – Saturday 11am – 6pm
Sundays 11am – 5pm.