There’s a burgeoning beer scene in Slovenia and some wonderful scenery too. Nick sees if something can successfully be organised in a brewery
Chocolate Week Tasting Menu at Frog by Adam Handling with Paul A Young
It’s London Chocolate Week! This means there are loads of events around the capital for anyone who loves chocolate (and who doesn’t?), from tastings to workshops.
The Great British Fry Up Is Back For National Fry Up Day 2018
Following last year’s sell-out inaugural event, The Great British Fry Up event is back by popular demand, for National Fry Up Day on Sunday 4th November.
Just a French Guy Cooking: Easy recipes and kitchen hacks for rookies – Alexis Gabriel Ainouz
He’s got wild curly black hair, a permanent smile, a French accent and is endorsed by Jamie Oliver. What’s not to like?
Crock-Pot and Chris Baber delicious recipes
Mindful of people’s busy lives, Crock-Pot has partnered with chef and influencer, Chris Baber, to create healthy and delicious recipes that are quick and easy to prepare, so people can spend time together with friends and family instead of hours in the kitchen.
Winter Warmer Recipes from Hankies
We happily accepted an invite to go behind the scenes at Hankies with Head Chef and founder Ani Arora and see how he makes some new dishes. And we walked away with the recipes for you, too.
Tupi London Restaurant Review
Regenerated and reborn, the Elephant & Castle is starting to get the restaurants the new residents are looking for
Mindful chef: an imaginative offering
There are quite a few delivery meal companies out there now but Mindful Chef was among the first.
It’s a Proper Job. Meeting the St Austell Brewers
Giles spends an an evening with Cornish brewer St Austell to celebrate two of their iconic IPA’s, Proper Job and Big Job.
Dalloway Terrace is transformed into a rustic, woodland for Autumn
Dalloway Terrace has been transformed for the autumn and is now adorned with a woodland of cascading amber leaves.