Gaylord, opened in 1966 and was one of only a handful of Indian restaurants at the time. The curated and succinct Gaylord at Home delivery menu will feature no less than 25 dishes from the original 80+ options.
Inspired by memories of the ‘THE CIRCUS’ experience, Chef Nico Simeone and his team have created a show stopping menu seasoned with a little bit of mystery, a little bit of magic, and a whole lot of joy.
Situated in Wadhurst village, in the picturesque heart of the Weald, Sussex Pass is reopening on Wednesday 14th April with a brand new terrace and garden, a perfect location for locals, visitors and staycationers
Michelin-starred chef Claude Bosi of the famous Bibendum, has collaborated with S.Pellegrino to bring you the ‘Taste of EE BAFTAs’ – a free virtual masterclass of fine dining excellence, at 5pm on 11th April 2021.