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Restaurant News

13 May 2026
Restaurant News

The best serves at Wimbledon 2026

Whilst strawberries and cream are still top seeded, The All England Lawn Tennis Club has plenty of other food choices on offer. We tried an early taste and we loved all.

30 April 2026
Restaurant News

Out of the black. A painterly menu by Locatelli

Locatelli at The National Gallery now has a menu inspired by the painter Francisco de Zurbarán to accompany the first major UK exhibition of this Spanish master

28 April 2026
Restaurant News

The English Summer Terrace Returns

Just alongside Whitehall Gardens,  The Royal Horseguards Hotel has just set up The Terrace all ready for warm al fresco dining.

24 April 2026
Restaurant News

New English Garden At Rotunda

Rotunda, the hidden gem a stone’s throw from King’s Cross station, has launched an English garden themed summer terrace in partnership with Sussex winery Roebuck Estates.

22 April 2026
Restaurant News

Taste of the Decades. Sopwell House marks 40 years

Sopwell House celebrates its 40th anniversary with two ‘Through the Decades’ menus, offering a considered look back at classic dishes and cocktails.

21 April 2026
Restaurant News

Picture This. A menu inspired by the work of Francisco de Zurbarán

A Zurbarán-inspired menu will be available throughout May to accompany the first major UK exhibition of the Spanish master at the National Gallery

10 April 2026
Restaurant News

Spring menu arrives at Art Yard Bar & Kitchen at Bankside Hotel

A new spring menu has launched at Art Yard Bar & Kitchen, inside Bankside Hotel on London’s South Bank, focusing on seasonal British ingredients and lighter, fresher dishes.

7 April 2026
Restaurant News

Spring Above the City: New Menu & Sunday Roasts at Darwin Brasserie

Perched 36 floors above London, Darwin Brasserie at Sky Garden welcomes spring with a fresh new menu, seasonal dishes, and the launch of Sunday roasts.

31 March 2026
Restaurant News

The Big French Dinner with Yannick Alleno and Claude Bosi

Two of France’s most celebrated chefs, Yannick Alléno and Claude Bosi, come together for one night only at Pavyllon London, presenting a collaborative six-course menu that showcases the craft, innovation and enduring appeal of modern French gastronomy.

25 March 2026
Restaurant News

Spring, Served Sky-High: Brunch With A View At Bōkan 37

Available every Saturday from 12:30pm to 2:30pm, guests are invited to enjoy a leisurely start to the weekend, accompanied by seasonal cuisine, free-flowing beverages, and panoramic views across London.

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