Masalchi, an Indian word broadly meaning ‘the spice master or spice blender’, will open 25 th October located between the iconic Wembley Stadium and The SSE Arena, Wembley.
Farzi Café London Launches New Winter Menu
Contemporary Pan-Indian Restaurant and Bar in Haymarket welcomes exciting new dishes to their menu ahead of Diwali
Tasting The Cocteau Cocktail Menu @LPM, London
Levitating glasses, mysterious billets doux, strange rituals and great food. What’s not to love about PM’s fabulous Cocteau cocktail menu?
Parrillan launches its Autumn/Winter incarnation on October 6th
Parrillan, the critically acclaimed terrace bar and grill restaurant from the team behind Barrafina, will […]
Shuk; and Belazu Announce Guest Chef Supper Club Series at Mortimer House
Shuk; is teaming up with Middle Eastern ingredient supplier, Belazu, and a special line-up of guest chefs to host a […]
Japan Week Is Go!
The Lexus Takumi Townhouse in Covent Garden is host to a vibrant array of Japanese culture and cuisine giving the Japan Week Festival a permanent hub.
Fishworks Supper Club 19 October. You know they got sole
Plus a plaice to eat it. FishWorks’ head sommelier Tim McLaughlin-Green will host ‘A Plaice with
Sole’ – a five-course dinner with paired wines showcasing the best of the noble
fishes, British plaice and sole.
Dirty Bones to launch Flagship Carnaby Street site
London’s original NYC-style restaurant group is expanding, opening in a bigger, buzzier, 140-seater site in Carnaby’s Kingly Court on 4 October 2021
Isola by San Carlo Comes To London
Italian all-day brasserie and bar Isola will open its doors in the lively neighbourhood of St Christopher’s Place, just a stone’s throw from London’s Selfridges.
Go West! Canadian Brunch Breaks Out In Parsons Green
West 4th, a new Canadian inspired brunch restaurant and wine bar is opening in London this September.