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3 September 2018
Articles

A Taste of the Emerald Isle at Selfridges

Selfridges’ food hall is bringing a taste of the Emerald Isle to London this September, featuring over 50 Irish brands. Catherine Jones rounds up the best of the bunch…

3 September 2018
Recipes

Walt Disney World Resort Recipes by Matt Tebbutt

Matt Tebbutt recently went to Walt Disney World Florida and was so inspired by the food he ate there, he came up with the following recipes for Brits to make at home.

2 September 2018
Restaurant Reviews

Michelin star collaboration tasting menu from Pennyhill Park & Spa

Pennyhill Park & Spa is putting on a series of Michelin star collaboration tasting menus, Jo tasted the first of six.

1 September 2018
Restaurant Reviews

Black Bream Restaurant Review

Swimming against the tide down the King’s Road Black Bream is a different kettle of fish, finds Jo

30 August 2018
Restaurant News

London Gets Its First Ever Weekend Dedicated To Brunch

DesignMyNight have created the first ever weekend that’s dedicated to the meal.

Restaurant News

Roasts With The Most

Let’s not write off summer just yet, but we can think more seriously about what may well be our national dish – the roast dinner.

30 August 2018
Restaurant News

Peter Gordon joins forces with Chantelle Nicholson – one off dinner

Peter Gordon joins forces with fellow New Zealander, Chantelle Nicholson – one off dinner on 10 September

30 August 2018
Restaurant Reviews

Villa di Geggiano Restaurant Review

A bohemian rhapsody in Chiswick

29 August 2018
Restaurant News

Martini Masters Of Aperitivo’ Tastes Of Turin And London Combine For A New Twist On Aperitivo

This September, iconic drinks brand MARTINI will be celebrating the quintessential Italian aperitivo by bringing together masters of their craft to create an exclusive pre-dinner menu at LUCA Bar & Restaurant in Clerkenwell.

29 August 2018
Restaurant News

Tom Griffith’s Flank launches LATES: Friday night pop-ups at Old Spitalfields Market

Every Friday this September and October Tom Griffiths will cook at his intimate counter restaurant, Flank, in Old Spitalfields Market.

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