On Frith Street since 2006, the new dishes at this institution still maintain the fiery heat of Sichuan Province.
Charco Charco Hot Pot Review
Charco Charco Hot Pot takes a traditional style of eating out of the usual places where non – Chinese might feel a little out of their comfort zone, and Westernises the event with comprehensible menus, cheerful expert advice and a ton of great flavours