Restaurant Reviews from Foodepedia

  • Boki

    Wednesday September 20th, 2017

    Opened in August 2017, Boki blends the quality coffee industry experience with excellence in food and drink and a passion for design.

  • Normandie Menu, Galvin At Windows

    Saturday September 16th, 2017

    It’s a Norman Conquest with the special set lunch at Galvin at Windows, finds Nick.

  • Tabun Kitchen Restaurant Review

    Tuesday September 12th, 2017

    With the cooking of the Middle East such a thing right now, the reopening of Palestinian Tabun Kitchen comes at a perfect time.

  • The Tankard

    Monday September 11th, 2017

    Those local to the Imperial War Museum in Kennington might have noticed that the former corner pub has revamped itself with new colours, new name and subsequently a brand new offering.

  • Flavour Bastard Restaurant Review

    Sunday September 10th, 2017

    What’s in a name? Nick finds Flavour Bastard a restaurant in search of grown up marketing for its fashionable finger food.

  • Hanger SW6

    Friday September 8th, 2017

    Gripes aside, the cooking at Hanger is pretty good on the whole and great value when you compare the cost of eating your meat at one of the brand-name steakhouses in town.

  • The Royal Oak

    Tuesday September 5th, 2017

    The Royal Oak in Twickenham is the latest pub from Hippo Inns, boasting a big open dining space, a large outside area and a central bar adorned with two large copper tanks set to dispense specially brewed Truman’s beer, RAW.

  • Sakonis Hatch End

    Sunday September 3rd, 2017

    As the zeitgeist noses out new Indian cuisines, could Gujurati be next? Vegetarian Indian restaurant Sakonis thinks so.

  • The French Table

    Thursday August 24th, 2017

    Classic, yet contemporary, French cuisine of the kind that the French themselves seem sadly to have largely abandoned.

  • Brunch at Shoryu Ramen

    Wednesday August 23rd, 2017

    Shoryu Ramen has launched an exclusive bottomless brunch menu in its Covent Garden branch that is available to enjoy on Sundays.

  • Billy & Jack's Supper Club

    Wednesday August 16th, 2017

    Billy & Jack got to the Masterchef final, but can they impress Giles?

  • Tibits Bankside

    Saturday August 12th, 2017

    Following the success of its Heddon Street restaurant, Tibits has opened its second London site offering award-winning vegetarian food.

  • Hungry Donkey

    Monday August 7th, 2017

    Mike gets cheesy with an old colleague.

  • The Clock House, Ripley

    Sunday July 30th, 2017

    Nick heads on down the highway, well the A3 actually, to take a very luxurious lunch in Ripley.

  • Comida Fest

    Wednesday July 26th, 2017

    Comida Fest is a fantastically fun street food festival that has come to London to celebrate the rich heritage, taste and experience of Latin American food.

  • Go Viet

    Wednesday July 26th, 2017

    Go Viet! someone said, and not being averse to Vietnamese food that’s exactly what Nick did. But was it worth voyaging all the way to South Ken

  • Gillray’s Steakhouse Review

    Wednesday July 26th, 2017

    Mike seeks sustenance between Shrek’s Adventure and the Sealife Centre.

  • Adam Simmond's Test Kitchen

    Monday July 17th, 2017

    A Pop Up usually makes Nick, like Goering, reach for his revolver. Adam Simmond’s pop-up however is shot through with some smart ideas.

  • Fire Stables

    Sunday July 16th, 2017

    Located in Wimbledon Village, Fire Stables has recently re-opened following extensive renovation by Youngs to give it a new timeless, classic feel.

  • A Massive Malbec At Gaucho

    Thursday July 6th, 2017

    We get our heads around a Malbec that's been waiting ten years to meet the meat at Gaucho.