Once Zuaya, now Bottega 35. Same owners, new focus. This corner of Kensington is now Tuscan in its tastes.
Raise a Stein at Oktoberfest x Two More Beers
Two More Beers is celebrating Oktoberfest with beer and German traditional dishes to put guests in the mood of the Bavarian Festival.
Crosta Mollica Unveils Collezione Romana
A new range of 32cm wood-fired sourdough pizzas, hand-crafted in Italy and slow-proved for 24 hours.
Dreaming Of A Knife Xmas?
Tormek, makers of the T-1 Kitchen Knife Sharpener have partnered with the Swedish knife brand Morakniv to launch it in beautiful Linen White
New Yumello Fresh Chilli Jam Smooth Peanut Butter Vegan & Gluten-Free
Yumello uses just a few, simple ingredients including high-oleic peanuts, prized for their naturally sweet, rich flavour and healthier fat profile.
Michael Caines at The Stafford Autumn lunch offer
Michael Caines MBE is inviting guests to experience his debut London restaurant, ‘Michael Caines at The Stafford’, located in the heart of St. James’s at the historic hotel, The Stafford London.
Platapian: Soho’s Catch of the Day, Review
The latest Soho spot that unites South and North of Thailand regional kitchens and small plates, a standout experience indeed.
George & Joseph launches trio of Christmas cheese gift boxes
Curated by Yorkshire-based artisanal cheesemonger Stephen Fleming, each festive selection provides a assortment of both traditional British staple cheeses and flavourful interpretations of continental classics, all of which celebrate the finest producers from across Yorkshire and beyond.
The Liverpool Street Chop House Review
City boys and girls do love their steak. Liverpool Street Chop House, a modern interpretation of Sir Terence Conran’s original New Street Grill, delivers in hunks.
081 Pizzeria Brings the Authentic Neapolitan Panuozzo to Shoreditch
This autumn, 081 Pizzeria (Voted Top 50 Pizzas in Europe 2024) is putting the spotlight on the Panuozzo, a crispy and hearty Neapolitan pizza sandwich