This festive season, JANG at The Royal Exchange is celebrating Christmas with a creative limited-edition sushi wreath.

JANG at The Royal Exchange is a fusion of Korean, Japanese and European flavours has created a festive à la carte menu.

The menu features a limited-edition beautifully presented Sashimi Wreath with Tuna, Salmon and Sea Bass (£19), followed by a Duck Crown glazed with Yuzu and roasted winter vegetables (£79 for two), and a comforting Hotteok with pear compote and brown butter cream (£12) to finish.

For group celebrations, JANG offers two distinct set menus:

• Korean & Japanese Menu (£75): Highlights include Gochujang-Glazed Turkey Leg, Doenjang-Glazed Pork Belly, and a Korean Christmas Trifle.
• European Menu (£95): Featuring Poached Lobster, Beef Wellington and indulgent desserts such as Rhum Baba with Lavender-Poached Pear.

Set within the historic Royal Exchange, JANG’s interiors is beautifully transformed into a festive theme during the holidays – with soft lighting, floral arches, and intimate tables that make it an ideal setting for group dining and Christmas parties in the heart of the City.

JANG at The Royal Exchange, The Mezzanine, First Floor, Royal Exchange, London EC3V 3LQ