This summer Bardinet is bringing a pop-up French Café experience to the UK. A new menu of French Mule cocktails
Café Royal Grill at Hotel Café Royal Unveils a New Chapter in Nostalgic Dining
In celebration of its 160th anniversary, Café Royal Grill now welcomes guests for lunch and dinner, with a seasonal menu by chef Kevin Gratton
Let’s Meet At The Reunion Bar in The Clermont Hotel, Victoria
Created from Victoria Station’s former first-class lounge, the Reunion bar is relaunching its food and drink menu.
HACIEN Brings New Flavours and Recipes
HACIEN 100% agave tequila launches three new exciting flavours Coffee, Lemon & Lime and Summer Berries.
Green Bar At Cafe Royal, Cocktails and Bites Review
The Cocktail menu reflects the wonderful history of this iconic location, now with an outside terrace to make best use of warm evenings in the heart of London
Celebrate National Tequila Day with Pancho Datos
National Tequila Day on 24th July is soon to be here, it’s the perfect opportunity to try new tequila-based cocktails, explore different tequila brands.
Taste of London 2025: Timetable, chef appearances, session times!
Michelin-starred chefs, expert-led cocktail masterclasses and an eclectic line-up of live entertainment, here is the official guide on where to go, who to see, and what to do at Taste this year.
Elaine’s Restaurant Review
Aldo Zilli. Now there’s a name from the past. Still very much about, he’s created a new menu for Elaine’s, so we checked it out
The Altamura Distilleries Martini
Altamura Distilleries Vodka is distilled in small batches in Italy using acustom process designed to preserve the full character of the wheat.
Wes Anderson At Bob Bob Ricard
Fans of Wes Anderson, and great food in a special place, now have even more reasons to duck into this well- established restaurant, says Nick Harman