Michelin-starred Galvin La Chapelle in Spitalfields invites London’s City diners to discover a new way to enjoy relaxed luxury dining with the launch of its elegant new Lunch Menu, available from 10th July. 

Celebrating 20 years of Galvin Restaurants the new menu offers a way to enjoy Michelin-starred dining at one of London’s most atmospheric dining rooms – all at a good price point. 

With two courses at just £49.00 and three courses at £55.00, this new lunch menu positions Galvin La Chapelle as one of London’s most affordable Michelin-starred experiences.

Set within a Grade II-listed former Victorian school, Galvin La Chapelle is renowned for its soaring vaulted ceilings, dramatic architecture and warm, refined service, the perfect backdrop for client entertaining, city lunches, and power lunches that leave a lasting impression. 

The new menu showcases the Galvin brothers’ dedication to celebrating seasonality, sustainability, and local produce, while championing luxury ingredients that elevate each dish. Guests can begin with starters like Buffalo Milk Panna Cotta with Sardine, Romana Artichoke and Oscietra Caviar; Orkney Scallop Lasagne with Sicilian Prawn & Amalfi Lemon or Duck Liver Royal with Poached Peach. Mains include Cornish Cod with Sea Kale & Mussel en Mouclade; Grass-Fed Beef Brisket, and a sharing Salt Crusted Chateaubriand with Australian Black Truffle (£35.00 pp supplement) – perfect for a working lunch turned celebratory occasion. 

Desserts include Signature Apple Tarte Tatin, Amalfi Lemon Cheesecake, or an Apricot Soufflé with Elderflower & Aged Balsamic.  

Galvin La Chapelle’s new lunch menu brings together casual fine dining and Michelin-starred quality in one of London’s most iconic dining spaces. 

The new lunch menu launches on 10th July and is available for Lunch, 12PM-2PM, Monday – Saturday Discover more and book your table at galvinrestaurants.com 

To find out more, visit www.galvinrestaurants.com 

This summer, the Michelin-starred