Jidori, the Japanese yakitori and small plates restaurant have launched a new Omakase menu which will be available only in their Covent Garden restaurant.
The Feast of Ideas – an evening of learning, making and eating
Regent’s Place And The Anthropologists Of Eating Present The Feast Of Ideas
Crab Korokke Eggs Benedict with Yuzu Hollandaise Recipe
A host of world famous chefs will be lending their magic touch to the London Seafood Festival at Battersea Power Station this summer.
The Newman Arms reopens
We tried a lot of the beers, oh dear, and yes, we ate all the pies
Planted: A chef’s show-stopping vegan recipes – Chantelle Nicholson
Vegetarian recipes that are anything but grey and boring from the Head Chef at London’s Tredwells.
Celebrate the summer at 30 Euston Square
Explore the finest of summertime events and stunning views over the capital with a selection of new seasonal party packages at 30 Euston Square.
Spread your wine wings this summer at the Bordeaux Butterfly Bar
Pop down to Finsbury Avenue Square, just a few minutes’ walk from Liverpool Street station, from Monday 4th to Friday 22nd June (weekdays only).
Baoziinn -Romilly Street Review
We like a bit of dim sum so we went out and got us some
Sprouted Genius And Tracklements Recipe Collection
Sprouted Genius’s crackers really are a cut above the average. Not just a vehicle for conveying cheese to mouth, they have loads of flavour in their own right and partnered with the perfect Tracklements’ pickle they make ideal treats for outside eating
Cheers To Charity: Negroni Week Returns For A Second Year To Celebrate The Cocktail Of The Moment
Join Campari and raise a Negroni for charity between the 4th and 10th of June for 2018’s #NegroniWeek #Negroni #Campari