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Author: Foodepedia

15 December 2017
Restaurant News

Les 110 de Taillevent Perigord Truffle Menu

The star ingredient of the season and one of the most desirable truffles in the world

15 December 2017
Restaurant News

Ahi Poké gear up for 2018 with 2 New Openings and Psycle collaboration

This January, Ahi Poké will join forces with boutique fitness studio Psycle London to celebrate the opening of their two new homes in Bloomberg Arcade and Spitalfields

15 December 2017
Restaurant News

Comptoir Libanais Launches Vegan Feast Sharing Menu For Veganuary As Well As A Dine In Menu For £10

This January Comptoir Libanais are launching a special sharing menu to celebrate Veganuary which contains a variety of vegan dishes. They are also launching a’Dine in for £10′ offer where guests will be able to enjoy a starter, main course and dessert for the wallet friendly price of £10.

15 December 2017
Restaurant News

Raise a dram of Benromach this Christmas

A bottle of Benromach Speyside single malt scotch whisky is the perfect Christmas gift for friends and family. Benromach has a range of expressions that will suit all tastes, from sweet and fruity to heavily peated.

15 December 2017
Restaurant News

Cranberry & Camembert Scotch Egg

We like a Scotch Egg here, although not usually the ‘artisan type’. What’s wrong with a supermarket one? Well everything really, but all the same it is remarkably satisfying, especially eaten in the car park before driving home.

14 December 2017
Articles

Christmas Turkey On A Barbecue? Why Not!

Roasting the turkey on a barbecue with a cooler air temperature (keeping the lid down to create an outdoor oven) makes the meat moist and even more succulent and flavoursome.

14 December 2017
Restaurant News

Craft London hosts Three Girls Cook for a series of’Black and White’ themed supper clubs

For three nights only starting on Thursday 18th January, Stevie Parle and the Craft London team will host former MasterChef finalists Three Girls Cook for an exciting series of’Black and White’ themed supper clubs to kick off 2018 with a celebration of the best in British seasonal ingredients. 

14 December 2017
Restaurant News

Drinks By The Dram – The Perfect Gift For Spirit Lovers

Good spirits are expensive and who can afford to buy five or six bottles to compare flavours? Drinks By The Dram solve that dilemma with cute tasting packs.

13 December 2017
Recipes

Christmas Gin Cocktail Recipes

Fancy A Festive Tipple? Mince Pie, Gingerbread, and Cranberry Pine Nut Cocktails Served Up by Mixologists at The Gin Club this Christmas

13 December 2017
Articles

Bruichladdich The Classic Laddie and Bulleit 10 Year old Bourbon. Two Massive Tipples For Xmas

Looking for some Xmas spirit to seriously impress guests? These two big boys will blow the socks off your lucky friends.

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