The Elmore Jam is back after a supper club hiatus (since February), so we went along to see what it’s all about.

A fabulous start to the morning, and a perfect way to load up before Christmas shopping, from now through every Saturday in November.

Blondes, reindeer, Abba, saunas, pickles, herring, smörgåsbords. Like our red buses, bobbies and afternoon tea, Swedish clichés have truth but not on a daily basis, so how many can Mike tick off on a foodie trip to Skåne county?

Chino Latino is a modern Pan-Asian restaurant with a Latin cocktail bar, with several branches in the UK including London, Leeds and Nottingham.

It’s UK Sausage Week this week so don’t waste your time with inferior bangers. We tried two delicious and different sausages that deserve special love.

Who doesn’t love a Pork Pie? Especially an award-winning one. Nick gets his laughing gear around a Pork Farms Pork Pie.

Who doesn’t love a banging good banger? But why settle for plain old pork? The UK’s banger makers are an inventive crowd so why not order up some of these sizzling beauties to ring the changes?

Gin made from grapes? Sacrilege for some, a smart drink for others. Jo heads out to France to meet the iconoclastic distillers. And drink some gin, of course.

Fancy a change from diner a deux? Want to be at a table with grown-ups who don’t take food pictures all night and know how to use a knife and fork? Then White Onion’s wine dinners will be just right for you.

Love your coffee? You’ll love the coffees from Spiller & Tait, the award winning coffee suppliers that really care about their Joe.