This summer Aubaine, the all-day dining brasserie with its own patisserie and boulangerie at its heart will be celebrating a’Summer en Provence’ across all of its nine London restaurants, in a tribute to the rich gastronomic heart of the region.
Celebrating La Fête de la Gastronomie with Maille
This week sees the start of gourmet French mustard brand La Maison Maille’s Fête de la Gastronomie – a fantastic two-week celebration of food in London celebrating London’s finest flavour creators with a French twist.
Afternoon Tea at Bea’s Cake Boutique
The newly refurbished Bea’s Cake Boutique in Marylebone has not only overhauled its look, but is now offering a refreshed Afternoon Tea, with new cakes and sandwiches.
The Painted Heron restaurant review
Nick goes off-piste into the depths of Chelsea to try an Indian restaurant that’s become an institution.
A Summer of Rum with Young’s Pubs and The Duppy Share
Chloe gets very yo-ho-ho with some rum drinks, we mean drinks made with rum, not dodgy drinks just to be clear. One masterclass later and she’s all set to go to sea.
Bourbon inspired menu @Joe’s Southern Table and Bar
This month, Londoners can enjoy the biggest dose of Southern hospitality around as Jim Beam brings the Tastes of Kentucky event to and Joe’s Southern Table & Bar, Covent Garden.
The Tea Makers of London refreshing recipe
When the weather is hot, nothing hits the spot likes some tea, especially tea mixed and champagne! A recipe from The Tea Makers of London
How to taste olive oil
Think all olive oil is the same? Wondering how to tell the good from the bad from the ugly? Subscription service Pomora has tips for tasting that will make you an oily expert.
Korean honey mustard summer salad bowl
This year, bowls have become the coolest container with social media showcasing bowls full of vibrant and colourful #bowlfood.
Tio Pepe Cocktails
Four enticing summer cocktail recipes based on Tio Pepe Fino Sherry.