January means Veganuary and, at Indian Accent, Chef Manish Mehrotra is redefining high-end Indian cuisine with dedicated plant-based menus

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Indian Accent will offer tempting dishes using fresh quality ingredients whenever you need. From a quick lunch with colleagues, a pre or post theatre bite, to a special dinner, Indian Accent is perfect for those looking for a luxury vegan experience this January.

Take your pick from set three and four-course menus at £29 and £45 respectively*. Or, indulge in a seven course tasting menu for £80**, featuring guilt-free plant-based dishes.

Rich in flavour and taste, guests will find the likes of spiced pomelo and sago crisp; avocado chop with nutmeg mango chutney; green peas kofta coconut curry; and tofu masala with cauliflower and shishito pepper.

Finish on a sweet note with spiced pear petha with salted caramel vegan ice cream.

From Veganuary to Valentine’s Day, book ahead and bring your loved one for a special seven-course tasting menu, priced at £95, including a glass of Moët et Chandon, Brut Impérial.

Bookings can be made by calling 0207 629 9802, or online

*the set three-course menu (£29) is available for lunch and early or late dinner, with a non-vegan set menu also available. The four-course menu (£45) is available for lunch

**the seven-course tasting menu (£80) is available for dinner

16 Albemarle Street, London, W1S 4HW

www.indianaccent.com