Launching April 27th exclusively at Boxpark Croydon, YO!’s brand new concept builds on traditional Japanese recipes and re-crafts them for the pop-up environment.

Brand new food trends are about to change the scene at Boxpark, with the pork ramen roll, Ramen-In-A-Roll, made with with seared pork belly, tonkotsu mayo, burnt garlic oil and crisp ramen noodles, Chicken Katsu Sando, sandwiched crispy fried chicken thighs in panko crumb traditionally served on Japanese bullet trains, as well as the Hirata Donut, a soft serve ice cream with crisp donut pieces, kinako soy bean powder, pistachio and miso caramel. 

Other dishes to be featured at the brand new pop-up will range from Pork Belly Teriyaki to Salmon & Orange Ponzu Tataki. Think Korean-fried chicken wings served up with Furikake Fries in sriracha mayo and other spices, hand-crafted rolls packed with interesting new flavour combinations and rainbow bowls full of sashimi, picked vegetables and juicy bites of mango to make Poké perfection.

Great for sharing (dishes range from £2.50 – £8.50) and enjoyed in a communal space, YO! will bring a real taste of Japanese culture to Boxpark Croydon.   

The fish is 100% responsibly sourced, the menus are made from recycled paper while all of the packaging is recyclable and the menu has been crafted to aspire to zero food waste. Launching Thursday April 27th at Boxpark Croydon, YO! Is to bring the bold street food flavours of Japan over to western shores.