Soho’s house and home of live music is one of the last remaining independent, late night venues of London’s original hedonistic neighbourhood.
Sunday Feasting, Hawksmoor Review
A perfect sunny Sunday calls for a perfect Sunday Roast. Carla tries the very popular Hawksmoor version.
Kings Road Welcomes a New Club – The Rex Rooms
The legendary King’s Road in Chelsea just welcomed The Rex Rooms at 151, an exclusive late night lounge and private room created by fashion designer and nightlife innovator Marc Jacques Burton.
Spring Is Sprung And Marie Brizard Have Three Spritz Serves To Celebrate
Designed to showcase the bold, aromatic intensity of Marie Brizard’s award winning range, the new recipes focus on three of the French brand’s best-selling flavours – passionfruit, apricot and raspberry – in a series of cocktails to create at home.
London Bottomless Brunches, Roasts and More
From bottomless hand made pasta, to champagne and chateaubriand roasts the bottomless brunch menus are in full spin now in London.
Noodle and Beer Now In Chinatown
At Noodle and Beer, a succinct Halal menu offers a selection of Small Eats and Rice which includes the likes of Sichuan chicken salad in red chilli oil and peanut) and Sichuan dumplings with minced chicken and lotus root filling.
AMANO Rooftop Bar Launches New Concept: Skyline Sessions
This new series aims to create a laid-back atmosphere for both hotel guests and locals, while also attracting the after-work Covent Garden crowd.
Jordan King takes over The Standard in partnership with Campari
The Standard, London has announced Jordon Ezra King as its 2025 collaborator, bringing his culinary vision to Isla for the Spring season.
Get Them While They’re Hot!
Gin Mare will be partnering with community-focused design hotel series The Hoxton to present Hot Plates, a kitchen takeover series dedicated to celebrating some of London’s most exciting up-and-coming gastronomic talent.
TOZI Pizzeria & Cicchetti Bar Review
If the past is another country, Battersea Power Station is another world. Nick refuels at Tozis Grand Cafe while exploring the reclaimed area