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Author: Cara

21 August 2026
Restaurant Reviews

ISSO – Prawn Crazy, Restaurant Review

Canary Wharf has just welcomed a new addition to its restaurant scene: Isso – Prawn Crazy. But unlike many of the restaurants here, Isso isn’t part of a large group.

19 August 2026
Restaurant Reviews

Pizza, Pasta, Daiquiris and More, Alfi Spitalfields, Review

Cara explores a buzzy, unpretentious, and very easy to settle into, Alfi, an Italian Cocktail Bar & Restaurant in Spitalfields.

14 August 2026
Booze, Restaurant Reviews

Brewers Association x Moi

Foodepedia had a pleasure attending Brewers Association beer and food pairing recently, this year it took place in Moi.

20 July 2026
Restaurant Reviews

British – Indian Fusion, Kanishka by Atul Kochhar Restaurant Review

Cara explores Kanishka by Atul Kochhar, where North East Indian flavours meet contemporary cuisine in the heart of Mayfair.

17 July 2026
Restaurant Reviews

Lunch at Chez Antoinette Victoria, Restaurant Review

Cara discovers a little bit of France in the heart of London at Chez Antoinette Victoria.

13 July 2026
Drink

Clearspring launches Hojicha Powder

Clearspring Organic brand introduces a new Hojicha powder made from roasted green tea leaves.

13 July 2026
Restaurant News, Restaurant Reviews

Chop Chop Launches a New Menu, Review

Chop Chop a late night secret dining spot has launched a new menu. Foodepedia was invited to be one of the first ones to try the new exciting dishes.

9 July 2026
Booze, Restaurant Reviews

Maker’s Mark x Butler’s Wharf Chop House, Restaurant Review

Foodepedia had a pleasure attending one of Tasting Club evenings at Butler’s Wharf Chop House in partnership with a Maker’s Mark bourbon.

9 July 2026
Restaurant Reviews, Sunday Lunch

Kitchen Garden Gathering at Down Hall Hotel

Cara travels to the countryside for the once-a-month garden-to-table Sunday dining experience at Down Hall Hotel, Spa & Estate.

4 July 2026
Booze, Restaurant Reviews, Travel

Evening with Chilean Pisco x Mareida

Foodepedia had a pleasure attending a tasting pisco evening hosted by ProChile at Mareida restaurant in Fitzrovia, which has most of its decor imported directly from Chile.

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