High above Paddington station Cé La Vie has a new chef and a new summer menu. We were invited to sample the dishes and see if they’re right up there. They are.
Faulty Towers The Dining Experience. London
They say that in London you’re never more than six feet from a rat. Around the world, you’re probably never more than sixty feet from a Faulty Towers Dining Experience
The Half Moon Putney Review
It’s not often you find yourself fascinated by a staircase, but this living music museum is an exception and it serves good food too
Bread Street Kitchen, Floor 59, 22 Bishopsgate Review
Bread Street Kitchens, there are at present eight of them, do what the tin describes as ‘Modern British Classics — Modern British dishes with a twist’. 22 Bishopsgate is undoubtedly the highest of them all,
Ice Ice, baby. Beat the heatwave with your very own icemaker
Don’t save it for the next heat wave, an ice-making machine is the coolest thing to have in your kitchen all year round. We try the CASO Clear Ice Advanced, a stylish maker of properly transparent ice.
YiQi La! Restaurant Review
Down a ‘secret’ alley off Leicester Square, and from the people who gave us YiQi Panasia, comes YiQi Lah! with top Southeast Asian street food
The Ivy Collection Unveils The Ivy Edition
It’s an elegantly crafted set menu that offers a more refined expression of The Ivy’s signature style, while staying true to its welcoming spirit at £34.95 for two courses or £41.95 for three
The best serves at Wimbledon 2026
Whilst strawberries and cream are still top seeded, The All England Lawn Tennis Club has plenty of other food choices on offer. We tried an early taste and we loved all.
Hot And Sweet
Tracklements and Hilltop Introduce New Hilltop Tracklements Fresh Chili Jam Hot Honey
Pirr Wines, from the Alentejo region, now in the UK
We should all know by now that there’s more to Portuguese wines than the cheerful ‘plonk plonk’ of Mateus Rose. Pirr wines can hold their own with the very best from Spain and France
