Redefine Meat have created a recipe with a savoury twist on a seasonal staple with their Smashed ‘Lamb’ Hot Cross Bun plus and Easter Lamb Pie
Franklin & Baines Open In Clapham
Opened officially this week, the restaurant combines British steak and great cocktails with a roof terrace, opening later on in the spring.
A Feast of Colour at Babur
South London’s Babur, is collaborating with MasterChef UK 2023 finalist Anurag Aggarwal to create a spectrum of colour and spice this Holi season, launching with a one-off dining event.
Côte at Home Brings Mother’s Day Direct To Her Door
Côte at Home have launched a special Mother’s Day treat with a luxurious home dining menu designed by Gordon Ramsay’s former executive chef Steve Allen.
New Bottomless Sushi menu launches at KIBOU
KIBOU Japanese Kitchen & Bar brings a new take on “bottomless” to Battersea and Solihull, with the introduction of its Bottomless Sushi menu.
Iftar Set Menus At The InterContinental
To mark the holy month of Ramadan, the Wellington Lounge at the InterContinental London Park […]
Casa Rayos Tequila From BrewDog Distilling Co.
Casa Rayos is the essence of agave alchemy, blended from over twelve choice tequilas from both copper pot and stainless steel distillations that showcase the true history and craftsmanship of the motherland.
YiQi Panasia Now Open
YiQi, a brand new two floor restaurant focussing on dishes handpicked from across Southeast Asia is now open at 14 Lisle Street, WC2H 7BE.
Cicchetti & Wine Supper Club At The Wine Tasting Shop
Situated in the heart of Balham, on the buzzy Hildreth Street, The Wine Tasting Shop is a thriving bar, bottle shop and tasting room that has become a neighbourhood hangout for wine lovers across South London.
Florida Grapefruit x Wild by Tart Posset with Florida Grapefruit Jelly and Fennel Milk Meringue Recipe
Florida Grapefruit season is upon us, and to celebrate, Florida Grapefruit has partnered with Wild by Tart in Belgravia to create a delicious limited-edition dish to run on its menu until 12th March.