Junsei, the yakitori restaurant from Aman Lakhiani, is celebrating National Sake Week with a month-long collaboration alongside one of London’s leading sake experts, Masayo San.
It’s Game Season Again
The Glorious Twelfth (12th August), marks the start of the red grouse shooting season across England and Scotland. Here are some top spots to shoot for.
Noodle and Beer turns up the heat with new summer menu
Noodle and Beer is introducing a limited-edition menu that showcases seasonal British ingredients through the restaurant’s Sichuan cooking.
Babur Celebrates Shared Milestones with Horniman Museum and Gardens
Babur is sponsoring the Horniman’s 125th Anniversary programme and launching Together In Bloom—a limited-edition menu inspired by the Museum’s renowned gardens.
Let’s Go Round Again. The Return of the 2001 Retro Menu at The Cinnamon Club
Celebrating the restaurant’s opening in 2001, the menu brings back a selection of original favourites, with dishes starting from just £5
Adam Handling Pops Up In London’s Trafalgar Square
Great chefs don’t just create dishes – they create memories. Even at a summer pop up in central London. Luisa visits Lost Oasis.
Afternoon Tea Week (10th – 16th August
Not long now until it’s time to raise a little finger and partake of one of the UK’s more charming traditions.. Here’s a few we brewed up earlier for you.
The Bloomsbury Club Bar Italian Aperitivo Hour
The Bloomsbury Club really is a find in hot weather, the combination of its inside/outside shady location is unique in the area and the Aperitivos really hit the spot
Here Is The News. BBQ From The Broadcaster
This July, The Broadcaster is continuing its Rooftop BBQ Series, with its second edition taking place on 26th July in collaboration with Made in Chelsea’s David Templer.
Chop Chop Launches a New Menu, Review
Chop Chop a late night secret dining spot has launched a new menu. Foodepedia was invited to be one of the first ones to try the new exciting dishes.