Great chefs don’t just create dishes – they create memories. Even at a summer pop up in central London. Luisa visits Lost Oasis.
Afternoon Tea Week (10th – 16th August
Not long now until it’s time to raise a little finger and partake of one of the UK’s more charming traditions.. Here’s a few we brewed up earlier for you.
The Bloomsbury Club Bar Italian Aperitivo Hour
The Bloomsbury Club really is a find in hot weather, the combination of its inside/outside shady location is unique in the area and the Aperitivos really hit the spot
Here Is The News. BBQ From The Broadcaster
This July, The Broadcaster is continuing its Rooftop BBQ Series, with its second edition taking place on 26th July in collaboration with Made in Chelsea’s David Templer.
Chop Chop Launches a New Menu, Review
Chop Chop a late night secret dining spot has launched a new menu. Foodepedia was invited to be one of the first ones to try the new exciting dishes.
This Summer, Brasserie of Light Invites Guests to Step Into the World of Dreams of Olympus
Inspired by the mythical feasts of Mount Olympus, the immersive seasonal experience transforms the restaurant into a celebration of Greek mythology beneath Damien Hirst’s iconic crystal-encrusted Pegasus.
Virgin Atlantic Holidays’ Heart + Seoul
Londoners can get a taste of the “real Seoul” with Virgin Atlantic Holidays’ Heart + Seoul, a Korean supper club hosted by a Korean Halmoni – the grandmother figures revered as the guardians of Korea’s food, family traditions and culinary heritage.
Mimosa Clapham, Review
Clapham has never been short of nightlife. Mimosa may just have become one of its best nights out.
Summer Sounds Better on the Lawn
What’s more reliably English than a warm summer evening spent outdoors with a drink in hand, good food on the table and live music drifting across the lawn?
Sunday Lunch in the Wildness
This summer, Down Hall Hotel, Spa & Estate invites guests to step outside for something far removed from the traditional Sunday lunch, as its Garden Gatherings return to The Woodland Table — an immersive open-air dining experience shaped by seasonality, smoke and open flame.