Songkran is celebrated from Sunday 13th April – Tuesday 15th April and Slurp Thai’s new menu (launching on April 8th) is ready.
Noodle and Beer Chinatown Giveaway – Tuesday 8th April 5pm-6pm
Guests can queue up on Wardour Street to enjoy this offering and choose between signature […]
Apple Butter. Spread The Word
The new dinner menu will introduce a selection of bites, flatbreads, seasonal plates, mains and desserts, alongside pre-existing Apple Butter favourites.
Noodle and Beer Now In Chinatown
At Noodle and Beer, a succinct Halal menu offers a selection of Small Eats and Rice which includes the likes of Sichuan chicken salad in red chilli oil and peanut) and Sichuan dumplings with minced chicken and lotus root filling.
AMANO Rooftop Bar Launches New Concept: Skyline Sessions
This new series aims to create a laid-back atmosphere for both hotel guests and locals, while also attracting the after-work Covent Garden crowd.
Get Them While They’re Hot!
Gin Mare will be partnering with community-focused design hotel series The Hoxton to present Hot Plates, a kitchen takeover series dedicated to celebrating some of London’s most exciting up-and-coming gastronomic talent.
Gaucho Tower Bridge Gets a Makeover
Iconic steak restaurant Gaucho Tower Bridge is back with brand new interior.
Fazenda Bishopsgate new spring menu additions
Premium Brazilian steakhouse Fazenda, located in Bishopsgate has a new bright and flavoursome new spring/summer menu
Marugame Udon announces brand new Spring Menu for Cherry Blossom Season
The Sakura Miso Udon range is a tribute to the timeless ritual of Cherry Blossom season – a comforting miso broth, rich with umami and a hint of shichimi spice.
Gaucho Honours Woman’s Day
To honour International Women’s Day 8th March, Gaucho has created an all-female wine list.