This March, London Shell Co. will be welcoming the start of spring and celebrating arguably the most delicious of all sparkling wines – Pétillant Naturel.

Yeni brings a fully vegan, 10-course tasting menu of modern Istanbul delights to Soho.

MOB Kitchen is launching the MOB Truck – to bring the best of MOB Kitchen’s tried-and-tested recipes to everyone across the UK.

Hutong, the award-winning restaurant situated on Level 33 of The Shard, is celebrating Chinese New Year on Saturday 25th January with a limited-edition four course Northern Chinese menu.

You can’t escape vegetarian food this January but when it’s as good as Bill’s, it’s well worth embracing.

Hellmann’s Vegan Rain-Bao Truck will be serving up plant powered buns for just £1.00 at BOXPARK Shoreditch Friday 17th & Saturday 18th January 2020.

This January Oklava Bakery + Wine, the new concept from Selin Kiazim and Laura Christie will open in Fitzrovia on the site of the pair’s former restaurant Kyseri.

This January Michelin star chef, Mark Kempson, will be hosting a special pop up plant based dinner at Six Restaurant

Looking for vegan or vegetarian options in Veganuary? We’ve dug up (sic) a few.

Whether you’re on or off the booze, Inception Group has some solutions to blast out those January blues, from a Dry Martini making masterclass at Barts, to the first burly Boylesque show at Bunga Bunga