The clocks are turning back this weekend, so Brits will be gaining an extra hour as Sunday will technically have 25 hours.
Herman ze German’s November special – Currywurst Nachos!
Available at all three of Herman’s London locations , this tasty Mexican influenced dish launches on Nov 1st and arrives on the menu just in time for Day of the Dead.
Super-Smooth Pumpkin and Sage Soup by Fiona Kirk
Not only is it a delight to look at with the chilli and sage topping but it also tastes divine
Petersham Nurseries Covent Garden: Tasting Events & Workshops
This autumn and winter, Petersham Nurseries Covent Garden will be hosting a series of interactive and demonstrative masterclasses and tasting events to share knowledge and inspire.
Mercante launches monthly Supper Club’no menu’ concept
Italian restaurant, Mercante, has launched a monthly Supper Club featuring a’no menu’ concept.
Leon Happy Soups -Rebecca Seal and John Vincent
As winter draws in, soups become ever more attractive. We review a book that’s simmering with tasty soup recipes
Gin from the vine
Gin made from grapes? Sacrilege for some, a smart drink for others. Jo heads out to France to meet the iconoclastic distillers. And drink some gin, of course.
Roka Mayfair Launches Breakfast Pop-Up
ROKA Mayfair is launching its first ever breakfast dining experience for a limited time only this Autumn.
Wonderful Wine Dinner At The White Onion
Fancy a change from diner a deux? Want to be at a table with grown-ups who don’t take food pictures all night and know how to use a knife and fork? Then White Onion’s wine dinners will be just right for you.
OXO Good Grips Egg Poacher Review
How do you like your poached eggs? Perfect we hope and this little gadget from OXO does the job just right