World Vegan Day is coming up next week on Tuesday 1st November and to celebrate, plant-based restaurant Holy Carrot is offering all diners  20% off the a la carte menu. 

For those looking to experiment with plant-based food this World Vegan Day, Holy Carrot’s dishes are the perfect introduction to the plant-based world of dining. Neatly presented and delicious, Holy Carrot’s menu is free from preservatives, refined sugar, gluten, and additives. 

Indulge in Holy Carrot’s dishes with a 20% discount off the a la carte menu available only on Tuesday 1 November (12pm-6pm). Carefully prepared and full of flavour, the menu features a range of new seasonal dishes perfect for tucking into on World Vegan Day. 

Highlights on the menu include;

Shepherd’s Pie

Braised black beans, black lentil, chestnut mushroom & thyme gravy

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Caesar Salad

Romaine lettuce, crispy kale, homemade ‘‘Parmesan’’ Holy Caesar sauce

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Tofish & Chips 

Lime tartare, purple potato, artichoke crisp

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Charred  Broccoli & Hispi Cabbage 

Tempeh bacon brittle, pumpkin seeds

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Autumn Berries & Velvet Mousse

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Holy Eclair 

Located in the wellness and beauty destination, Urban Retreat, in the heart of Knightsbridge, Holy Carrot offers Londoners a new way of experiencing and enjoying plant-based food. With its minimalistic interiors and stunning dried flower installations, Holy Carrot is the destination to visit on World Vegan Day.