This Autumn will see the launch of the Berenjak Bazaar, a dedicated online retail platform delivering everything needed to create an authentic Persian feast at home.

mcith_Berenjak%20Bazaar%20Group%20shot.jAfter the success of Berenjak’s summer Kabab Kits, the Soho restaurant is excited to expand its range of shoppable products, launching a full e-commerce platform stocked with high-quality items one might typically find at a local Middle Eastern shop.

The Berenjak Bazaar will launch with a brand new Kabab e Tond Kit, containing poussin and lamb rump for skewering, their sell-out existing Kabab Kit, and a new Mazeh Box, containing some of the restaurant’s most popular starters to be enjoyed alongside mains or whilst the barbecue fires up.

Shoppers can equally pick up ready-to-drink cocktails, Cherry Manhattan’sundis’ and Watermelon Shum-Pine, to complete their at-home spread. The bottle shop will include the restaurant’s unique Pomegranate wine and Sparkling Rose Kisi as well as wines from Bekaa valley titan Château Musar.

For those looking to create flavours from scratch, Berenjak Founder and Chef, Kian Samyani has sourced some of the best restaurant-quality produce including Saffron, Gaz Kermani and loose ingredients such as Musir, Dry Limes, Rice, Yellow Split Peas and Barberries.

Kian will continue to expand othe bazaar offering in the coming weeks, constantly stocking the shop with new products for his customers to explore and try.

Pre-orders can be placed from Tuesday 1st September. First deliveries will be made on Friday 11th

September 2020. From then onwards, all products will be available weekly. Pre-orders can be placed from Tuesdays at midday until the following Monday at 5pm, for delivery on Fridays.

Delivery will be an added charge according to location.

For further information about the products available, please visit: