Brigadiers, the Indian BBQ restaurant and drinking tavern in Bloomberg Arcade, has announced the launch of their new Saturday Nashta menu on 3rd November to coincide with the Rugby Autumn Internationals.

mcith_brig.jpgThe new set menu, priced at £25, will include a range of breakfast and lunch dishes, including Brigadiers’ take on the traditional full English breakfast, the’Brigadiers Full Indian’. This spiced-up breakfast will feature a platter of twists on the favourite fry-up classics including’Sappers Egg, Achari Masala Sausage Pao, Butwa Masala Black Pudding, Black Pepper Curry Leaf Bacon Chop, Chutney Bonemarrow, Tandoori Masala Tomato, Malai Portobello, Boar Rajma and Chaat Masala Aloos’.

The menu also includes two twists on the traditional club sandwich, such as’Tandoor Chicken Club Sandwich’, and a revamped version of the restaurant’s lobster and shrimp kati roll from the a-la-carte; the’Surf n Turk Kati Rolls’ will be filled with half a lobster and shrimp kati alongside half a wagyu kati, both are served with Brigadiers’ famous spiced potatoes, the chaat masala aloos.

2-hours of bottomless prosecco, Brigadiers lager and bucks fizz are also on offer with the menu for an additional £15.

1-5 Bloomberg Arcade, London EC4N 8AR