The new opening in the heart of Chelsea on August 18 follows the success the brand has seen in Brighton, with their first site opening just eight weeks ago on June 18.
Expansion plans include opening further sites in Wandsworth, Tunbridge Wells, Manchester, Edinburgh and Bournemouth in the coming weeks.
The Chelsea kitchen will be serving their signature plant-based dishes, with a number of exciting new additions to the menu across Chelsea, Hammersmith, Kensington, Putney, Fulham, Brompton, Brook Green, Knightsbridge, Sands End, Shepherds Bush and South Kensington, and will also be available exclusively on Deliveroo.
Clean Kitchen Club opened its first site during the Coronavirus lockdown, with founder Mikey deciding to invest £20,000 of savings made from his YouTuber career into creating what he hopes will become the UK’s fastest growing plant-based brand.
Signature dishes include:
· Clean Burger (£9.50) Ã¢â‚¬â€œ Homemade patty, lettuce, tomato, gherkin, vegan cheese, vegan mayo and ketchup
· Cheat’N’ Clean (£11.50) Ã¢â‚¬â€œ Double homemade patty, homemade mushroom bacon, double vegan cheese, lettuce, tomato, vegan mayo and ketchup
· Buffalo Burger (£9.50) Ã¢â‚¬â€œ THIS isn’t chicken, buffalo sauce, vegan cheese, fresh dill, vegan mayo, lettuce and tomato
· Loaded Roasted Potatoes (£6.50) Ã¢â‚¬â€œ Crispy onions, melted cheese sauce, toasted sesame seeds, crushed peanuts and sriracha mayo
· Vegan Snickers (£5.00)
· Acai bowl (£8.50)
Mikey and his co-founder and childhood friend Abe Day-Garman began to create the Clean Kitchen Club concept when Mikey started to cut down on his meat and alcohol intake, which resulted in him losing over 20kg’s in just a few months.
Following his health kick, the friends began to talk about creating a healthy, guilt free burger that would not only taste delicious, but also be good for the environment and not bad for you.
To order Clean Kitchen Club or for more information, please visit: cleankitchen.club