To add a little something different to the London Restaurant festival this year, Laurent-Perrier will be offering three Gourmet Odyssey experiences including a journey of new flavours; Discovery Hotels. Guests will enjoy a Laurent-Perrier champagne reception followed by a starter, main and dessert course across a variety of top London restaurants.
Discovery Hotels Gourmet Odyssey- Saturday 11th October
Check in to some of London’s finest hotel restaurants for a truly elegant gastronomic safari. Starting at The Rosewood, guests will enjoy a refreshing aperitif of Laurent- Perrier Brut while relaxing in the beautiful surroundings of this Edwardian, Grade II-listed building.
Then they’ll be gathered up and seperated from the luxurious leather seats to travel around town enjoying a starter, main and dessert at the The Cornithia’s Northall, Plum & Spilt Milk, in St Pancras’ Great Northern Hotel, and The Holborn Dining Rooms, renowned for serving the best in locally sourced British cuisine.
For those who want to try something a little different, Laurent-Perrier is offering two further opportunities to enjoy Gourmet Odyssey journeys including the Discovery East London (18th October) and Discovery America (25th October).
Laurent-Perrier is the official champagne sponsor of The London Restaurant Festival 2014 (8th October Ã¢â‚¬â€œ 27th October)