London’s plant-based pioneer Mildreds has landed east with a bold new take-over of sister restaurant Mallow Canary Wharf.

Mildreds has settled at Mallow bringing colourful plates and the warm hospitality Mildreds has been serving since 1988 to the heart of Wood Wharf.

With its vibrant, globally inspired menu, Mildreds on the Wharf is serving up its signature dishes both in the restaurant and on its leafy terrace, from creative small plates and burgers to salads, breakfasts and cocktails.

To celebrate the arrival, Mildreds on the Wharf has also cooked up a special menu to mark the arrival of the nearby Troubadour Canary Wharf Theatre. 

Including fiery small plates, theatrical mains and decadent desserts – all plant-based and priced at £24 for two courses and £32 for three, available pre-theatre from 12pm until 6pm and post-theatre from 9:30pm until close.

Highlights include dükk salad with crispy vegan “duck” and mango jeow som dressing, a vegan cheeseburger in a striking beetroot bun and a flame broth with rice noodles and panko tofu, followed by the final feast chocolate cake with sour cherry compote. 

A limited-edition cocktail menu, inspired by the Troubadour Canary Wharf Theatre, will also be available.

For those looking for a Mallow fix, the Borough Market restaurant continues to offer its own seasonal and sustainable menu in SE1.

Mildreds,  12 Park Dr, London E14 9ZW