To mark their six-month partnership with Somerset House until the end of September, Ã¢â‚¬ËœSomerset House Terrace, Presented by Peroni Ambra’ is playing host to a succession of authentic Italian pizza making masterclasses (23rd, 30th July and 6th August), as part of the Ã¢â‚¬ËœDiscover Aperitivo with Peroni Ambra’; a series of events taking place across the summer, to drive discovery of the new aperitivo by Peroni Nastro Azzurro.

The Sunday sessions, held during the traditional aperitivo moment, will see guests learn how to make and shape the perfect pizza dough and explore traditional Italian toppings, guided under the watchful eye of critically acclaimed chef and Master of Taste, Francesco Mazzei.

The masterclass is followed by each guests’ pizza being cooked in the terrace’s bespoke pizza oven, which they can enjoy alongside a Peroni Ambra, within the stunning setting of’Somerset House Terrace, Presented by Peroni Ambra.’

Tickets are priced at £30, plus booking fee. This includes a complimentary Peroni Ambra on arrival, served alongside a selection of Italian apertivo boards and a choice of 1 x Peroni Nastro Azzurro beverage with guests’ meal.

 Guests will also receive a bespoke authentic Italian’pizza making at home’ guide, alongside a selection of staple traditional Italian ingredients. A maximum of four tickets can be purchased online.

Open from 12pm – 12am Monday to Saturday and 12pm – 6pm on Sundays, Somerset House Terrace Bar Presented by Peroni Ambra gives guests an opportunity to discover the authentic tastes and rare ingredients of North West Italy. Group bookings are available for parties from 10 to 80 guests.

‘Somerset House Terrace, Presented by Peroni Ambra’ hosts the Italian pizza making masterclasses on Sunday 23rd, 30th July and 6th August.

Tickets to the masterclasses are available to purchase now from: