One of London’s hottest restaurants, offering food inspired by the seas of Asia, Sexy Fish is expanding its offering by introducing a selection of new menus this month. Ranging from the express ‘Kuikku’ to the indulgent 12-course ‘Sekushi’, diners can experience the opulent venue for any occasion. 

sashimi platter at Sexy Fish restaurant LondonSexy Fish, which offers an array of seafood dishes inspired by the seas of Asia, is delighted to launch three new menus this month. Diners indulging in the the twelve course’Sekushi’ tasting menu will journey through a selection of exquisite fish and meat dishes including Yellowtail sashimi with avocado and green Mandarin ponzu; Grilled beef fillet with ginger and black pepper; and Thai spiced stone bass.

The menu is priced at £82 per person.

In addition, busy Londoners with little time to spare can opt for the Sexy Fish’Kuikku’ express lunch menu. Priced at £35 for two courses and served between 12 noon – 5.30pm on weekdays, the menu features highlights such as Spicy yellowtail maki; Kimchi, pear and black sesame; and Chicken with ginger and mushroom.

Finally, Sexy Fish has launched an all new a la carte menu featuring seafood, meat and vegetables plates alongside salads, tempura, sushi & sashimi; and caviar. Dishes include Miso glazed Chilean sea bass with cauliflower three ways; Crispy duck and watermelon salad; and Kimchi marinated octopus.

Located in the heart of Mayfair on Berkeley Square, Sexy Fish is a heady mix of mid-century glamour and opulence offering a restaurant and bar holding one of the world’s biggest Japanese whisky collections, alongside classic and inventive cocktails.