Enjoy a summer of food, drinks and music as Searcys launches its new series Sunday Brunch Feast with Live Jazz from Sunday 9th July at the St Pancras Brasserie.  

The beautiful 1920s art-deco Brasserie recreates a bygone era, complete with unlimited buffet and waffle stations and free-flowing champagne, all paired with live jazz music from the restaurant’s resident musicians.

The brunch menu specialises in seafood and seasonal salads, running alongside a signature Roast beef with Yorkshire pudding and plenty of gravy. Dish highlights include Tomato carpaccio burrata, a Roasted harissa aubergine with spiced quinoa, and Seafood linguine, along with a selection of oysters. There is also a delectable selection of sweet treats, including a live waffle making station with banana and caramel toppings and a zesty Lemon tart.

Priced at £60 per person (£30 for under 12 children, under 6 eat free), you can pair your brunch with live jazz from the resident musicians, while for a more indulgent experience, upgrade to 90 minutes of free-flowing Searcys Selected Cuvée Champagne for £110 per guest.

Located on the top floor of St Pancras station, bookings are now open between 11am – 5:30pm with tickets available to purchase here.

St Pancras Brasserie and Champagne Bar by Searcys

St Pancras International Station, King’s Cross St. Pancras, London

www.stpancrasbysearcys.co.uk

@searcyslondon | @searcystpancras