Brixton restaurant Halo Burger is launching two new exciting items onto its entirely plant-based menu  giving London-based food lovers even more options for when they crave a filthy fix.
Selfridges’ Corner Restaurant Relaunches With New Generation U.S Chef And “Low And Slow†Menu
The Corner Restaurant, located on the second floor of Selfridges’ Oxford Street store, has relaunched with a brand new menu designed by newly appointed Head Chef, Grant Clark.
City Chophouse plays host to Britain’s best butchers
This September, Paternoster Chophouse will be offering Londoners an exclusive menu from Britain’s best butchers.
Microplane Julienne Slicer Review
A julienne slicer is a great tool to have in the kitchen arsenal and the Microplane Gourmet Julienne Slicer is compact, stylish abd very efficient.
Matching Wine, Shakespeare Sonnets And Cheese
‘My love is like a red red rosé .’ A Provencal rosé, perhaps? Nick tries a fun new night out, matching wines with Shakespeare sonnets (with apologies to Robert Burns).
The Great Southern Pub Restaurant Review
A venerable old pub has been given the full Farrow & Ball treatment and Nick finds it has moved on nicely since his last visit
Dalloway Terrace Restaurant Review
Even on an absurdly wet and windy summer’s day, Nick finds Dalloway Terrace puts a sunny smile on his face.
Survive That Hangover With Survivor
A new capsule looks to help mitigate some of the negative impact to one’s body by consuming alcohol, not just by masking them but actually preventing them. Nick grabs a bottle of cheap wine and tests out the claim
Campo Viejo’s brings a larger than life pink fountain to celebrate its new rosé wine
This August, Campo Viejo brings the vibrancy of Spain to the South Bank for one day only on Thursday August 15th.
Revamped Opera Tavern is Now Open
Opera Tavern, Spanish-Italian small plates restaurant in Covent Garden, has now reopened following a redesign and with a brand-new menu and Head Chef.
