One of London’s longest standing Michelin-awarded restaurants, Pied àTerre launches new residency at Dinerama
Hix Takeover At Wright Brothers Battersea
On Thursday 14th March, for one night and one night only, celebrated chef and restauranteur Mark Hix will be taking over the kitchen at Wright Brothers Battersea.
Kanada-Ya Launches Two Limited Edition Ramen
Kanada-Ya ramen restaurant, has announces two limited-edition ramen bowls, available from today until the end of April only.
March Means Mardi Gras At Bayou Bar
This March, in homage to their roots, Bayou Bar is offering you the chance to experience the New Orleans party vibe in South London with a classic Crawfish boil.
Get Carried Away With The Great Expedition
Out of his postcode, Nick also goes out of this world with The Grand Expedition by the Gingerliners
pi-pizza Battersea Review
With inventive flavour combinations, good quality ingredients, and a practically perfect base, the team at Pi have a recipe for success.
Flamenco festivities at aqua nueva
On Thursday 28th February, aqua neuva will be celebrating Jerez Festival, an annual festival that pays tribute to the creation of Flamenco at its birthplace, Jerez, in the Southern region of Andalusia, Spain.
Camino Wine Dinner Series, Rioja, 6th March
Following on from the popular Wine Dinners and Masterclasses Series last year, Camino restaurant and tapas bar group founder and Spanish wine connoisseur Richard Bigg announces new dates for Spring 2019.
Farzi Cafe London Review
They apparently spent £4 million doing this place up, but Nick feels they really needn’t have bothered as the food sells itself
Magic teas and unicorn pops at the Boozy Tea Room
You can get a hint of Magic Mike Live at the Boozy Tea Room cocktail lounge in The Hippodrome, with Channing Tatum’s very own brand of vodka, Born and Bred, among the cocktails on offer.