Mike Fairbrass feasts on fun at The Dead Dolls House.
Recipes from Michel Roux Jr
To celebrate being part of Samsung’s ‘Club Des Chefs’, Michelin-starred chef Michel Roux Jr. has developed mouth-watering recipes to suit every taste, from Quinoa and Broad Beans with Garlic and Coriander Pesto to refreshing Pan Seared Salmon with Rocket Condiment, Ceps, Garlic, Yellow Tomatoes’
Orestone Manor
Alan visits a beautifully located, South Devon hotel by the sea with a restaurant which is definitely making waves.
Brooklyn Brewery Mash Presents Beer Mansion
This year sees Beer Mansion, landing in London on Friday 12th May and Saturday 13th May, at MC Motors, Dalston.
Festival Favourite, Saucy Chip, Launches In London
From festivals to Fitzrovia, Saucy Chip have found a permanent home in London’s Jerusalem Bar and Kitchen
We Feel Lucky. We Try Magnum In A Tub
Foodepedia were one of the first to dive spoons into Unilever’s new tub format Magnum ice-cream last night.
Tall Ships Inspired Cocktails Sail Into The Plymouth Gin Dock At Rivington Greenwich
Plymouth Gin and Rivington Greenwich have created a bespoke cocktail menu inspired by the Tall Ships Festival
Kimchee Pancras Square Review
Korean zen in buzzing King’s Cross? Who’d have thought it. Annabelle Hood picks up her golden chopsticks and umms and aaahs over the menu.
Swan At The Globe Review
To beef or not to beef? Pleasant choices await Mike Fairbrass in the Swan At The Globe.
Swingers announce Bubbledogs as a new street food partner
Swingers welcome Bubbledogs, the gourmet hot dog legends, to join Patty&Bun and Pizza Pilgrims as their newest street food vendor.