Whilst they were in London to present their new whiskies at 100 Queen’s Gate Hotel, part of the Curio Collection, Luisa met with Andy, their brand manager, who also led a whisky tasting.
Gooseberry or Blackberry Gin, That is the Question
Slingsby Gin created an impressive list of gin flavours such as marmalade and blackberry to accompany the colder months in England perfectly.
Barely Legal Cocktails by Coupette
A Bethnal Green cocktail bar Coupette has launched a new Banksy-inspired cocktail menu, Barely Legal.
Knoops Launches Pumpkin Spice
Cara meets Jens Knoop the founder of Knoops to sample and learn what it takes for a cacao pod to become Knoops hot or cold chocolate.
Autumn Inspired Tea to Try
Autumn inspired tea flavours and teabag shapes is a thing and it is a popular but previously undiscovered concept.
Fiery Food? Cava Can Handle It
Cava is not just for celebrations. This sparkling wine from Catalonia is certainly fizzy enough […]
Cocktails in the City Festival
Cocktails In The City site describes the festival “as an event that brings together London’s leading bars in pop-up form for an unforgettable weekend of unique drinking experiences.”
Garden Party in a Shoreditch Hotel Bar
If you are starting to get a little bored of hosting garden parties, or attending […]
ADRIATICO Amaretto Cocktails for Summer
ADRIATICO Amarettos are a range of Roasted and Bianco Amarettos, made from handpicked Italian almonds from Puglia.
Take part in the new virtual Calvet Kitchen and learn about French wine and gastronomy
Calvet, the UK’s favourite French wine brand, is opening the Calvet Kitchen for food and wine
lovers everywhere to learn about the wine regions of France and the richness of French
gastronomic heritage.